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Douglas A. Whitfield (musicman@nu.federati.net)'s status on Tuesday, 06-Jun-2017 17:02:43 UTC Douglas A. Whitfield Someone legit asked me what a gluten-free vegetarian would even be able to eat. head, meet desk. -
Former Bob Jonkman -- Please use the new server at https://gs.jonkman.ca (bobjonkmanformer@sn.jonkman.ca)'s status on Tuesday, 06-Jun-2017 21:23:08 UTC Former Bob Jonkman -- Please use the new server at https://gs.jonkman.ca Apparently, ground flaxseed is a gluten-free replacement for wheat. !food -
Douglas A. Whitfield (musicman@nu.federati.net)'s status on Tuesday, 06-Jun-2017 21:57:45 UTC Douglas A. Whitfield this guy thought gluten was in all grains, but um, fruits, vegetables?
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